Pâté Traditionnel
Duck liver pâté with red wine mustard and crouton 7.95

Escargot BZ
herb garlic butter, Pernod, pesto crumbs 8.95

West Coast Mussels
With white wine, shallots, cream and parsley 12.95

French Onion Soup
Crouton, gruyére cheese 795

Soupe du jour 5.95

Chèvre
mixed greens, goat cheese fondue, toasted hazelnuts, roasted pears, sherry walnut vinaigrette 8.95

Bistrot
Boston lettuce, lemon-mustard dressing 6.95

Niçoise
marinated tuna, tomatoes, potatoes, red onion, Niçoise olives, hard-boiled egg, haricots verts, white anchovy, lemon vinaigrette 13.95

Salade Lyonnaise
Frisée, smoked bacon, poached egg 8.95

Salade Anchoïade
romaine, shaved Parmesan, white anchovy,
fromage croutons, anchovy dressing 7.95
with grilled chicken 12.95

Croque Monsieur
Grilled French ham and gruyère cheese sandwich, pomme frites 10.95

Smoked Turkey Sandwich
brie cheese, watercress, on toasted brioche 9.50

Apple and Brie Sandwich
With watercress on toasted brioche 7.95

Le Royale Hamburger
bleu cheese, sauce BZ, pommes frites 10.95

Lamb Sandwich
Grilled onion, watercress, rosemary aioli, 9.95

Soupe et ½ Sandwich
Choice of: lamb, turkey, brie & apple 10.95
with French onion soup 12.50

Moraccan-Spiced Vegetable & Chickpea Stew
Toasted almonds, cous cous 16.95

Cold Poached Salmon
Toasted brioche, cucumber-fennel salad, chive crème fraîche 12.95

Roasted Chicken
Bacon, potatoes, mushrooms, onions, roasted garlic 18.95

Vol au Vent en Croûte
daily stew in puff pastry, crème fraîche mashed potatoes 18.95

Steak Frites
Bistrot steak, maitre d'hotel butter, pommes frites 21.95